Sunday, November 7, 2010

Great Guacamole Recipe

I scrounged up this recipe online this week after eating at Oyamel with my dad.  I made it this weekend and it was fantastic.  

4 tsp red onion, diced fine
4 tsp serranos, diced fine
2 tbs cilantro, chopped
3 avocados, pits removed
1 lime, juiced
4 tbs tomatillos, diced
2 tsp salt
2 tbs queso fresco, or cotjia, grated fine

Photo from washingtonian.com


1) Mash the onions, serranos and cilantro to a rough paste

2) Add the avocados and mash to desired consistency

3) Add the lime juice, tomatillos, salt and fold. Top with the queso fresco.  Serve with tortilla chips and/or salsa. 


1 comment:

  1. this sounds delicious! i have never heard of serranos?

    ReplyDelete

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