Tuesday, December 7, 2010

My Chex Mix Recipe

There are so many different recipes out there for Chex Mix.  Here is mine.

3 cups Rice Chex
3 cups Corn Chex
1/2 a bag of Goldfish
3/4 cups of cashews or mixed nuts
6 tablespoons of unsalted butter
3/4 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1 1/2 teaspoon Seasoned salt
2 tablespoons Worcestershire Sauce

Preheat oven to 250 degrees.  Over the stove, melt the butter.  Once melted, add the Worcestershire sauce, onion powder, seasoned salt and garlic powder.  The amounts recommended above are from the original chex mix recipe, but honestly I add wayyy more worcestershire sauce and more of the spices too.  You can play with it. 

Once butter and spices are well mixed, pour into a 9x13 baking dish.  Add cereals, goldfish and nuts.  Coat the mix well with the butter sauce.

Bake in the oven for 1 hour, stirring every 15 minutes.


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